BMI Equation:
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Body Mass Index (BMI) is a simple index of weight-for-height that is commonly used in Australia to classify underweight, healthy weight, overweight and obesity in adults. It is calculated by dividing weight in kilograms by the square of height in meters.
The calculator uses the standard BMI formula:
Where:
Explanation: The equation provides a simple numeric measure of a person's thickness or thinness, allowing health professionals to discuss weight problems objectively with their patients.
Details: BMI is an important screening tool in Australia for identifying potential weight problems, though it doesn't directly measure body fat. It helps assess risk for conditions like heart disease, high blood pressure, type 2 diabetes, and certain cancers.
Tips: Enter weight in kilograms and height in meters. For height, you can convert from cm to m by dividing by 100 (e.g., 175 cm = 1.75 m). All values must be valid (weight > 0, height > 0).
Q1: What are the BMI categories in Australia?
A: Underweight (<18.5), Healthy weight (18.5-24.9), Overweight (25-29.9), Obese (≥30).
Q2: Is BMI different for different ethnic groups in Australia?
A: Yes, some ethnic groups (like Asian populations) may have higher health risks at lower BMI levels.
Q3: What are the limitations of BMI?
A: BMI doesn't distinguish between muscle and fat, so athletes may be classified as overweight despite having low body fat.
Q4: Is BMI used differently for children in Australia?
A: Yes, children's BMI is age and sex-specific and plotted on growth charts.
Q5: Where can I get more information about BMI in Australia?
A: The Australian Government Department of Health and the Heart Foundation provide BMI resources.